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For 10 gallon batches what size cooler should I get for a mash tun?

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Depends on OG of beer. The more grains, the less space for water. I used a 12 or 14 gallon cooler. It's fine for 10 gallon 1.070 beers. But I tend to only do 5 gallon batches.
I got my 60qt cooler at WalMart for $26 in June. I will be testing the setup/conversion soon, but I expect it to be sufficient for most beers I'll be doing for the foreseeable future... :)

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